Saturday Kitchen Live

by - Saturday, February 06, 2016

Hey Foodies, Happy Saturday!!!!

Hope you're all having a nice weekend so far?

So this afternoon its very cold out there and the weather is very gloomy; I decided to make myself some nice Chinese Special fried rice & Sizzling Chicken. Recipe for the Chinese rice here-

I opted out the Beef & used mixed vegetables instead

Recipe for the Sizzling Chicken will be up on the blog soon I promise, I didn't take pictures whilst making them and to me Pictorial recipes are by far the best. So I'm sorry I'll post it on the blog

Sizzling Chicken

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